{"product_id":"copy-single-origin-filter-roast-100g-kenya-billie-nyaga","title":"Single Origin - Filter Roast 100g Kenya Billie Nyaga Estate AB","description":"\u003ch4 data-mce-fragment=\"1\"\u003e\n\u003cspan style=\"color: #ff8000;\" data-mce-fragment=\"1\"\u003e\u003ca style=\"color: #ff8000;\" href=\"https:\/\/www.fragmentcoffee.com.au\/pages\/international-delivery\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eLink to check out some additional countries we deliver out of AUS\u003c\/strong\u003e\u003c\/a\u003e\u003c\/span\u003e \u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion : Thuita, Tharaka Nithi County, Kenya\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVarietal : SL 28 \u0026amp; SL 34\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProcess : Fully washed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAltitude : 1,500masl\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis 240 kg lot was placed 12th in African Coffee Trade Fair Specialty Coffee Competition.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eOne of our close friends bid this lot, then we were lucky to get a tiny volume. What we like about this is the clean cup profile as a high ranked auction lot out of 300+ samples.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe feel great to offer this very exclusive lot to you.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt is a light roast, thus the intensity of the brewed coffee would not be such a challenge to even non-coffee drinkers.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis coffee boasts its highly clean profile despite some jammy and savoury attributes.\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e(Always) \u003cspan data-mce-fragment=\"1\"\u003eIt can be developed within the range of sweet jammy characters such as grade A savoury maple syrup \/ apple pie \/ rhubarb jam \/ vanilla \/ medjool date \/ Biscoff\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e(Often) It can be developed within the range of yellow fruit such as lemon \/ lemonade \/ orange jam \/ dried mango\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e(Often) \u003cspan data-mce-fragment=\"1\"\u003eIt can be developed within the range of white flowery characters such as frangipani \/ fresh coffee flower \/ gardenia at its peak\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e(Sometimes) It is reminiscent of white grape as cooled\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e(Often) The body is medium, very silky but it can vary depending on different extractions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAlso we have found this coffee tasting like high quality savoury maple syrup \/ frangipani \/ lemonade\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003ed\u003cspan data-mce-fragment=\"1\"\u003euring our production cupping \u0026amp; tasting with plenty of various brewing methods\u003c\/span\u003e, so most of you are likely to get those as well.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eIt is roasted for filter coffee, particularly the best on pour-over tools with the rough reference recipe as below.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBrewing ratio : 1(coffee) to 16(brewing water) for the right intensity.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBrewing time : around 02:20 to extract the highest clarity of this coffee.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBrewing water temperature : 96 degrees Celsius water.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt is also very good with immersion methods such as Clever or Plunger.\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBrewing ratio : 1(coffee) to 15(brewing water).\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBrewing time : 4 to 5 minutes (coarse grind size).\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBrewing water temperature : over 96 degrees Celsius water.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eReminder\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eGenerally coffee tastes much better and cleaner when at least a week old since roasted.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOperate the camera app on your mobile, then place the QR code in the screen for additional information of the coffee.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Fragment Coffee","offers":[{"title":"Default Title","offer_id":42412383273156,"sku":null,"price":16.5,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/1377\/5748\/files\/BillieNyaga_270cf8f4-b850-45f2-ab12-dd1e3da7c012.jpg?v=1717026479","url":"https:\/\/www.fragmentcoffee.com.au\/products\/copy-single-origin-filter-roast-100g-kenya-billie-nyaga","provider":"Fragment Coffee Roasters","version":"1.0","type":"link"}